Sugar Snaps. Mrs. Susie Seffner. Recipe

Recipe: Sugar Snaps by Mrs. Susie Seffner

Introduction:
Sugar Snaps are a delightful treat that combine the sweetness of sugar with the subtle kick of ginger. This recipe has been passed down through generations in the Seffner family, bringing joy to many households. The combination of ingredients creates a wonderful texture and flavor profile that is sure to impress friends and family. In this recipe, we will guide you through the process of making this delicious treat step by step.

Fun Fact: The name "Sugar Snaps" comes from the satisfying crunch that these cookies have when you take a bite!

Ingredients:
- 1 cup butter (room temperature)
- 2 cups sugar
- 3 eggs
- 1 teaspoon soda
- 1 tablespoon ginger
- 4 cups all-purpose flour
- Additional sugar for rolling

Instructions:

1. Preheat the oven:
Preheat your oven to 350°F (175°C). This will ensure that the cookies bake evenly and have the perfect texture.

2. Cream the butter and sugar:
In a large mixing bowl, cream together the butter and sugar until light and fluffy. This can be done with an electric mixer or by hand using a wooden spoon. The creamy mixture will give the cookies a soft and tender texture.

3. Add the eggs:
Crack the eggs into a separate bowl and beat them lightly. Slowly add the beaten eggs to the butter and sugar mixture, mixing well after each addition. The eggs will provide moisture and help bind the ingredients together.

4. Combine dry ingredients:
In a separate bowl, whisk together the flour, ginger, and baking soda. Gradually add this mixture to the wet ingredients, mixing until well combined. The ginger adds a subtle warmth and enhances the sweetness of the cookies.

5. Form the dough:
Once all the ingredients are combined, the dough might be slightly sticky. Divide it into two equal parts and wrap each portion in cling wrap. Refrigerate the dough for about 1 hour. Chilling the dough will make it easier to handle and will prevent the cookies from spreading too much during baking.

6. Shape the cookies:
After the dough has chilled, remove it from the refrigerator. Take one portion of the dough and roll it into a log shape, about 2 inches in diameter. Repeat with the second portion of dough. Roll each log in granulated sugar to add a sparkling touch and a sweet crunchiness to the finished cookies.

7. Bake the cookies:
Slice the dough logs into cookies, each about ¼ inch thick. Place the cookies on a parchment-lined baking sheet, leaving a little space between each cookie. Bake in the preheated oven for 10-12 minutes or until the edges turn golden brown. The cookies may appear slightly soft, but they will firm up as they cool.

8. Cool and enjoy:
Once baked, allow the cookies to cool on a wire rack before serving. The cookies will have a crumbly texture with a slightly chewy center, making them irresistible to cookie lovers of all ages. Enjoy these Sugar Snaps with a cup of tea or share them with loved ones as a delightful homemade treat.

Fun Fact: The aroma of Sugar Snaps can fill the whole house while baking, creating an ambiance of warmth and comfort.

Similar Recipe Dishes:
1. Gingerbread Cookies: If you enjoy the warm and comforting flavor of ginger in Sugar Snaps, you will love the spiced goodness of gingerbread cookies. These cookies are often shaped into festive shapes and are a popular treat during the holiday season.

2. Classic Sugar Cookies: If you prefer a less pronounced ginger flavor, try making classic sugar cookies. These cookies have a tender texture and are usually decorated with colorful icing and sprinkles, making them a favorite for special occasions.

3. Molasses Cookies: Molasses cookies also share a similar flavor profile to Sugar Snaps. The addition of molasses gives these cookies a rich and deep flavor that pairs beautifully with the spices, creating a delicious and chewy treat.

Conclusion:
Sugar Snaps are a delightful combination of sweetness and warmth, making them a perfect treat for any occasion. With the simple ingredients and easy-to-follow steps outlined in this recipe, you can create delicious homemade cookies that are sure to impress. Whether enjoyed alone or shared with loved ones, Sugar Snaps are a delightful way to satisfy your sweet tooth. Happy baking!