cookbooks

Cherry And Blackberry Pie Recipe

Cherries and blackberries for pies should be ripe. Bake them in deep pie

plates, sweeten them with sugar, and put in cloves or cinnamon to the

taste. Bake them about half an hour.

Vote

1
2
3
4
5

Viewed 1299 times.


Other Recipes from Practical Cookery.

Observations Respecting Meat
Roast Beef
Beef Steak
Alamode Beef
Beef Liver
To Corn Beef
Mutton
Veal
Veal Cutlets
Calf's Head
Force Meat Balls
Calf's Feet
Calf's Liver And Heart
Collops
Plaw
A Fillet Of Veal
Lamb
Shoulder Of Lamb Grilled
Lamb's Fry
Turkey
Goose
Chickens
Fricassee
Pigeons
Ducks