cookbooks

Striped And Sea Bass Recipe

Practical Cookery.
The Most Valuable And Original Receipts

Bass are good fried, boiled, broiled, or made into a chowder.

Vote

1
2
3
4
5

Viewed 1299 times.


Other Recipes from Practical Cookery.

Observations Respecting Meat
Roast Beef
Beef Steak
Alamode Beef
Beef Liver
To Corn Beef
Mutton
Veal
Veal Cutlets
Calf's Head
Force Meat Balls
Calf's Feet
Calf's Liver And Heart
Collops
Plaw
A Fillet Of Veal
Lamb
Shoulder Of Lamb Grilled
Lamb's Fry
Turkey
Goose
Chickens
Fricassee
Pigeons
Ducks
fruitfruit fruitfruit fruitfruit fruit fruit

Most Viewed Recipes from The Most Valuable and Original Receipts

Maccaroons
Potato Bread
Souse
Lamb
Apple Dumplings
Calf's Feet Jelly
Hasty Pudding
Lemon Cream
Veal Cutlets
Roast Beef
Pound Cake
Crab Apples
A Fillet Of Veal
Cabbage And Cauliflowers
Apple Fritters

Least Viewed Recipes from The Most Valuable and Original Receipts

To Temper New Ovens And Iron-ware
To Cleanse Vials And Pie Plates
Directions For Washing Calicoes
To Clarify Syrup For Sweetmeats
Bird's Nest Or Transparent Pudding
Directions For Washing Woollens
Southern Manner Of Boiling Rice
Puff Paste Or Confectioner's Pastry
It As In Direction For Clarifying Syrup No Then Put In The
To Prevent The Formation Of A Crust On Tea-kettles
Flummery
Rice Gruel
Starch
To Temper Earthen-ware
Hoe Cakes