To Frizzle Beef Recipe

Take beef that is fresh smoked and tender--shave it off thin, put it in

a stew pan, with water enough to cover it--let it stew ten or fifteen

minutes. Three or four minutes before it is taken up, mix a little flour

and water together, and stir in, to thicken the water; add a little

butter and pepper. This makes a good dish for breakfast--eggs are a nice

accompaniment to it.

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