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Cetriuoli Alla Parmigiana Cucumber Recipe

Ingredients: Cucumber, butter, cheese, gravy, salt, cayenne.



Cut a cucumber into slices about half an inch thick, boil for five

minutes in salted water, drain in a sieve, and fry slightly in melted

butter, then strew a little grated Parmesan over it, and add a good

thick gravy, put it into the oven for ten minutes to brown, and serve as

hot as possible.

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