Molasses Cake Recipe

Molasses Cake is a delightful dessert that has been enjoyed for many years. Its rich, moist texture and sweet, caramelized flavor make it a favorite treat for those with a sweet tooth. This recipe has been passed down through generations, and its origins can be traced back to the early days of baking.

Fun Fact: Did you know that molasses was a popular sweetener in colonial America? It was widely available and often used as a substitute for sugar in baking. Molasses Cake became a staple dessert during this time, and its popularity continues to this day.

Now, let's dive into the recipe for Molasses Cake:

Ingredients:
- 1/2 cup shortening
- 1 cup sugar
- 2 eggs
- 1 teaspoon lemon extract
- 1/2 cup rich milk or thin cream
- 1 cup flour
- 1/2 cup cornstarch
- 3 teaspoons Dr. Price's Baking Powder

Instructions:
1. Preheat your oven to a moderate temperature.
2. In a mixing bowl, cream the shortening until it becomes smooth and fluffy.
3. Gradually add the sugar to the creamed shortening, mixing well after each addition.
4. Add the beaten egg yolks and lemon extract to the mixture, and continue to mix until well combined.
5. Slowly add the rich milk or thin cream to the mixture, adding just a little at a time. Mix well.
6. In a separate bowl, sift together the flour, cornstarch, and baking powder.
7. Gradually add the dry ingredients to the wet mixture, ensuring that everything is incorporated evenly.
8. In another bowl, beat the egg whites until they form stiff peaks.
9. Gently fold the beaten egg whites into the cake batter, ensuring not to overmix.
10. Grease a loaf pan and pour the batter into it, spreading evenly.
11. Bake the cake in the preheated oven for 35 to 45 minutes, or until a toothpick inserted into the center comes out clean.
12. Once the cake is baked, remove it from the oven and allow it to cool completely.

Optional: You can add frosting to the Molasses Cake for added sweetness. You can choose your favorite frosting flavor or refer to page 16 of your recipe book for a frosting recipe.

And there you have it - a delicious Molasses Cake that is sure to please everyone's taste buds. Its rich flavor and moist texture make it a perfect dessert for any occasion.

Similar recipe dishes that you may enjoy include Gingerbread Cake, Honey Cake, and Spice Cake. These desserts all share the same warm and comforting flavors that remind us of cozy evenings and gatherings with loved ones.

So go ahead, give this Molasses Cake recipe a try and indulge in a sweet treat that has stood the test of time. Happy baking!