Tea Recipe

Scald an earthen or china teapot. Use a teaspoonful of tea for each

person and one for the pot. Put into the pot and pour in freshly boiled

water, a cupful to each spoonful of tea. Never boil tea, but let it

stand in a warm place a few minutes before serving. Serve with or

without milk and sugar.

Tea and coffee, like all stimulants, should be used only in moderation.

The use of either by children or dyspeptics is not to be recommended.

Pure water is the best drink ordinarily for everybody. Most people

prefer cold water, as it is not so insipid as boiled, but a cup of hot

water taken in the morning on arising and one at night just before

retiring will prove of benefit to sufferers from dyspepsia or

indigestion.