Verdure Miste Macedoine Of Vegetables Recipe
Ingredients: Cauliflower, carrots, celery, spinach, butter, cream,
pepper, Parmesan.
Boil some carrots, cauliflower, spinach, and celery (all cut up) in
water. Then put them in layers in a buttered china mould, and between
each layer add a little cream, pepper, and a little grated Parmesan and
Cheddar. Fill the mould in this manner, and put it in the oven for half
an hour, so that the vegetables may cook without adhering to the mould.
Turn out and serve.
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