Barbabietola Alla Parmigiana Beetroot Recipe

Ingredients: Beetroot, white sauce, Parmesan, Cheddar.



Boil a beetroot till it is quite tender, peel it, cut into slices, put

it in a fireproof dish, and cover it with a thick white sauce. Strew a

little grated Parmesan and Cheddar over it. Put it in the oven for a few

minutes, and serve very hot in the dish.

Vote