Naselli Con Piselli Whiting Recipe

Ingredients: Whiting, onions, parsley, peas, tomatoes, butter, Parmesan,

Bechamel sauce.



Cut a big whiting into two or three pieces and fry them slightly in

butter, add a small bit of onion, a teaspoonful of chopped parsley and

fry for a few minutes more. Then add some peas which have been cooked in

salted water, three tablespoonsful of Bechamel sauce (No. 3), and three

of tomato puree, and cook all together on a moderate fire.

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