Ostriche Alla Napolitana Oysters Recipe

Ingredients: Oysters, parsley, celery, thyme, pepper, garlic, oil,

lemon.



Prepare the oysters as above, but rub each shell with a little garlic.

Put on each oyster a mixture made of chopped parsley, a little thyme,

pepper, and bread crumbs. Then pour a few drops of oil on each shell,

put them on the gridiron on an open fire, grill for a few minutes, and

add a little lemon juice before serving.

Vote