Potato Puff Recipe

Two cupfuls of smoothly mashed boiled or baked potatoes, two

tablespoonfuls of melted butter, two well-beaten whites of eggs, a

cupful of sweet cream or rich milk. Stir the melted butter into the

potato, then add the eggs and cream, season with salt and pepper, turn

into a buttered baking dish, bake in a quick oven and serve in the dish

in which it is baked.

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