To Boil Rice Plain Recipe

Wash half a cupful of rice, drain from the water, have on the fire a

very large saucepan nearly full of salted boiling water. Turn the rice

into this and boil hard for twenty minutes, pour all into a colander,

drain well, and put the rice in a smaller saucepan on the back of the

stove, where it will be kept warm, without cooking, until all the

moisture has evaporated. Then serve.

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