Huckleberry Cake Recipe

4 cups flour, 1 of sugar, 2 eggs, 1 tablespoon butter, 2 teaspoons yeast

powder, 2 scant cups of milk. Stir in as many berries as the batter will

hold together, and bake in a pan. Canned berries are very good in this

way. Serve hot for lunch. To be eaten with butter.

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