Sponge Cake To Roll Recipe

4 eggs, 1 cup powdered sugar, 1 of flour, 1 teaspoon cream tartar, 1/2

teaspoon saleratus, 1 tablespoon cold water. Sift the sugar, flour and

cream tartar together; then add eggs, and stir together ten minutes; add

water, soda and flavoring, and bake in biscuit-pan. To make jelly roll,

lay on bread-board, spread with jelly and roll.

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