17 Cheese Straws Recipe

Grate 2 ozs. of cheese, and mix well with 2 ozs. of butter, 2 ozs. of

flour, 2 ozs. of bread crumbs, season with cayenne and salt to taste.

Roll out very thin and cut into strips 1/4 of an inch wide and 6 long.

Lay on a buttered tin and bake brown.

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