Pumpkin Pie Recipe

Peel and cut up in squares, cook with half pint of water, one cup sugar,

one-fourth teaspoonful red pepper, boil slowly till soft and perfectly

dry, then sift; two beaten eggs, one-half cup sugar, three and one-half

large spoonfuls pumpkin, one-half cup milk, small pinch of salt,

one-fourth teaspoonful cinnamon, a little more of ginger. Makes one pie.

Bake slowly one hour.

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