Roast Beef Horseradish Cream Sauce Recipe

Serve a slice of rare roast beef with Horseradish Cream Sauce.



Horseradish Cream Sauce.--Beat one tablespoon heavy cream until stiff.

As cream begins to thicken, add gradually three-fourths teaspoon

vinegar. Season with salt and pepper, then fold in one-half tablespoon

grated horseradish root.

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