Fish Pie Recipe

Fish And Oysters.

My Recipes Tried And True

MRS. ANDREW THOMSON.

Boil one haddock, take the best part of the fish, one pint of milk and a

piece of butter as large as an egg, half a cup of flour, two yolks of

eggs, stir together, and then mix well with the fish. Put in a pudding

dish, and take a half cup of bread crumbs, half a cup of grated cheese,

put in the oven for ten minutes, salt and pepper to taste.

Vote

Viewed 2071 times.

Other Recipes from Fish And Oysters.

Broiled Oysters.
Oven Fried Fish. Mrs. Jane E. Wallace.
Pigs In Blanket. Fred. Linsley.
Sour Sauce For Fish.
Sauce For Fish.
Salmon Loaf. Margaret Leonard.
Salt Herring. Mrs. Judge B.
Sour Fish. Mrs. W. H. Eckhart.
Fried Oysters. Mrs. H. T. Van Fleet.
Oyster Pie. Mrs. Emma Ogier.
Oyster Pie. Mrs. Eckhart.
Oyster Gumbo. Alice Turney Thompson.
Steamed Oysters. S. E. G.
Escaloped Oysters. Evelyn Gailey.
Codfish Balls. Mrs. T. H. Linsley.
Fried Fish. Mrs. J. S. Reed.
Oysters On Toast. Mrs. John Kishler.
Slivered Codfish.
Codfish With Egg. Mrs. E. P. True.
Codfish With Cream. Mrs. E. P. True.
Baked Fish.
Rule For Selecting Fish.
Accompaniments Of Fish. Mrs. Dell Webster De Wolfe.
Vegetable Soup. Mrs. G. A. Livingston.
Turtle Bean Soup

fruit

fruit

fruit

fruit

fruit

fruit

fruit

fruit

Most Viewed Recipes from My Recipes Tried And True

Vegetable Marrow

Least Viewed Recipes from My Recipes Tried And True

Canadian Tomato Chutney (splendid)

Consomme A La Toledo Clear Soup

Make A Dozen Chicken Croquettes

Strawberry Sauce For Plain Blanc Mange

Pineapple Water Ice

Lemon Water Ice

Lobster A La Newburg

Salmon Or Lobster Salad Dressing