Fresh Beans Green Or Yellow Recipe

1/4 peck beans

1 good size onion

1/2 clove of garlic

2 small tomatoes

1 pinch of thyme

1/2 tablespoon butter

1/2 tablespoon bacon fat

Salt to taste



Cut beans lengthwise very thin. Put butter and bacon fat in saucepan.

Cut up onion and let it fry to a light brown. Then wash beans and put

them in the fat. Add garlic and tomatoes, (cut up) and thyme--a little

salt and a little water. Cook.

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