Egg-nog No I 231 Calories Recipe

1 egg

Speck salt

3/4 tablespoon sugar

3/4 Cup milk

1 1/2 tablespoon wine or

1 tablespoon brandy (or less)



Beat the egg, add the sugar and salt; blend thoroughly, add the milk and

liquor. Serve immediately.



NOTE.--Have eggs and milk chilled before blending. A grating of nutmeg

may be substituted for the stimulant. A lemonade shaker may be used for

the blending.

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