Spinach Recipe

Wash thoroughly, then throw into cold water and bring to boiling point;

then add 1/4 teaspoon of soda and boil 5 minutes. Turn into colander,

let cold water run over it, drain well, squeezing out water with spoon,

then chop very fine; add creamed butter, salt and pepper.



Heat again thoroughly, then serve with hard boiled eggs sliced on top.

Vote