cookbooks

14 Minced Collops Recipe

Mince very fine 1 lb. of beef, 1 onion, 2 ozs. suet; add a little flour,

pepper and salt. Stew half an hour, stirring frequently.

Vote

1
2
3
4
5

Viewed 1962 times.


Other Recipes from March.

28 Cracker Custard
1 Veal Mould
2 Halibut Rechauffe
3 Yorkshire Pork Pie
4 Coffee Fritters
5 Finnan-haddie
6 Roast Pigeons With Bread Sauce
7 Oyster Chartreuse
8 Potatoes Au Gratin
9 Mutton Kidneys
10 Beefsteak And Kidney Pudding
11 Hot Pot
12 Lobster Patties
13 Curried Fowl
14 Minced Collops
15 Crescent Croquettes
16 German Way Of Cooking Chickens
17 Breast Of Lamb Broiled
18 Onion Soup
19 Saratoga Corn Cake
20 Clam Pie No 1
21 Collared Head
22 Lobster Creams
23 Western Balls
24 Zephyr Eggs