Cakes Alla Livornese Recipe

Ingredients: Almonds, eggs, sugar, salt, potato flour, butter.



Pound two ounces of almonds, and mix them with the yolks of two eggs

and a spoonful of castor sugar flavoured with orange juice. Then mix

two ounces of sugar with an egg, and to this add the almonds, a pinch of

salt, and gradually strew in one and a half ounces of potato flour. When

it is all well mixed, add one ounce of melted butter, shape the cakes

and bake them in a slow oven.

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