Sandwiches A La Stanley Recipe

Cut cold beef loaf or roll into very thin slices. Bake three or four

bananas, and make a creamed horseradish sauce according to preceding

recipe. Butter white or whole wheat bread, put on first a slice of meat,

then just a thin layer of the mashed baked banana, then a teaspoonful of

horseradish sauce, and another slice of bread. Press together, trim the

crusts, cut into triangles and serve. These sandwiches should be served

soon after they are made.

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