To Keep Sandwiches Recipe

It is frequently necessary to make sandwiches several hours before they

are needed. As they dry quickly they must be carefully wrapped or they

will be unpalatable. Wring from cold water two ordinary tea towels; put

one on top of the other. An old tablecloth will answer the purpose very

well. As fast as the sandwiches are made put them on top of the damp

towel; when you have the desired quantity, cover the top with moist

lettuce leaves; fold over the towels, and put outside of this a

perfectly dry, square cloth. Sandwiches will keep in this way for

several hours, and in perfectly good condition. On a very warm day they

may be covered all over with moist lettuce leaves; use the green ones

that are not so palatable or sightly for garnishing.

Vote