A Plain Orange Or Lemon Pie Recipe

The grated rind and juice of 1 lemon or orange, 6 tablespoons sugar, 1

of flour, 1 cup milk, yolks of 4 eggs. Beat the whites to a stiff froth,

and mix into them 3 tablespoons sugar, which you put on pie after

baking, and return to oven for a delicate browning.

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