Whipped Cream Recipe

Pudding our parson eats, the squire loves hare,

But _whipped cream_ is my Buxoma's fare,

While she loves _whipped cream_, capon ne'er shall be,

Nor hare, nor beef, nor pudding, food for me.

GAY.



Sweeten with pounded loaf sugar a quart of cream, and to it a lump of

sugar which has been rubbed upon the peel of two fine lemons or little

oranges; or flavor it with orange flower water, a little essence of

roses, the juice of strawberries, or any other fruit. Whisk the cream

well in a large pan, and as the froth rises, take it off, and lay it on

a sieve placed over another pan, and return the cream which drains from

the froth till all is whisked; then heap it upon a dish, or put it into

glasses.

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