Corn Bread Recipe
Corn bread, too, is easy for any child to make. Have her mix one and
one-half cups of sifted flour, one-half cup of yellow corn meal, three
tablespoons of granulated sugar, one teaspoon of salt and two teaspoons
of baking powder. Add two well-beaten eggs, one cup milk, and one
tablespoon of melted butter. Pour in buttered tin or gem pans, and bake
in hot oven for fifteen or twenty minutes.
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