Delicious Angel's Food Recipe

MISS RITCHIE.



Beat the whites of eleven eggs to a stiff froth, then stir in carefully

a cup and a half of sifted granulated sugar, (or better still of castor

sugar,) a teaspoonful of vanilla and one cup of flour that has been

sifted with a teaspoonful of cream of tartar five times; add this very

carefully and mix thoroughly, turn into an ungreased pan and bake in a

moderate oven for about fifty-five minutes. When done turn upside down

and when cool it will either drop out or it may be easily removed from

the pan with a knife.

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