Easy Sponge Cake Recipe

MRS. BLAIR.

Four eggs, two even cups of sugar, three-fourth's cup hot water, one

and three fourth's cups of flour, even measure, two teaspoonfuls baking

powder, salt, flavor with lemon. Beat the eggs separately. To the yolks

gradually add the sugar. Mix well. Then add hot water. Mix the baking

powder with the flour and add a portion, then part of the well beaten

whites, and so on until all is used. Flavor. It will be thin but do not

add any more flour, for it is all right. Bake in a moderate oven. It may

be baked very thin, cut into shapes like dominos; frost, and mark the

lines and dots with a camel's hair brush dipped in chocolate.