cookbooks

Egg Curry Recipe

Fry a sliced onion with a teaspoonful of curry powder; then add a little

flour for the gravy. When this is mixed quite smooth, add a teacup of

water or milk or cocoanut milk. Cook until it thickens, then add six

hard-boiled eggs. Cut in halves lengthwise. Serve with rice.

Vote

1
2
3
4
5

Viewed 1697 times.


Other Recipes from Curry.

Curry
Beef Curry
Chicken Curry
Curry With Curds
Meat Curry With Pastry
Meat Curry With Cabbage
Meat And Split Pea Curry
Massala Fry
Hamburg Steak Curry
Cold Meat Curry
Buffath Or Curry With Vegetables
Buffath Of Cold Meat And Vegetables
Fish Curry
Curry From Tinned Salmon Sardines Or Tuna
Salt Fish Curry
Massala Fry Of Fish
Egg Curry
Poached Egg Curry
Eggplant Curry
Curried Stuffed Eggplant
Stuffed Curried Mango Peppers
Mixed Vegetable Curry
Split Pea Curry