Egg Sandwiches Recipe

Mash six hard-boiled eggs very fine, adding pepper, salt and a small

lump of butter. Mix with one half teaspoon of Armour's Extract of Beef

dissolved in a tablespoon of hot water, and one third cup of mayonnaise

dressing. Add one cup of finely chopped pecans or peanuts. Mix well and

serve between fresh crackers and thin slices of bread.--NELLIE TONEY,

215 WEST CHURCH ST., GREENWOOD, MISS.

Vote