cookbooks

Barley Water Recipe

Thoroughly wash two ounces of pearl barley, (which costs

less than two cents,) to remove any musty or bad flavor, put it over the

fire in two quarts of cold water, and boil it until it is reduced to one

quart; then strain it, cool it, and drink it whenever you are thirsty. A

little sugar can be used without hurting the baby.

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