Fritto Misto Alla Villeroy Recipe
Ingredients: Cocks' combs, calf's brains, sweetbread, stock, truffles,
mushrooms, Villeroy, eggs, bread crumbs.
Cook some big cocks' combs, bits of calf s brains, and sweetbread in
good stock, then drain them and marinate them slightly in lemon juice
and herbs. Prepare a Villeroy (No. 18), and add to it cuttings of
sweetbread, brains, truffles, mushrooms When it is cold, mask the
cocks' combs and other ingredients with it, egg and bread-crumb them,
and fry them a golden brown.
Vote