cookbooks

Lemon Butter Recipe

6 eggs

3 very large lemons (rind and juice)

2 cups sugar

2 tablespoons water

butter size of walnut



Mix all together with Dove egg beater and cook until it boils. Watch

that it does not burn.

Vote

1
2
3
4
5

Viewed 1627 times.


Other Recipes from Preserves, Pickles, Etc.

Grape Juice
Sour Pickles
Sweet Pickles
Lemon Butter
Kumquat Preserves
Prunes And Chestnuts
Heavenly Hash
Apple Butter
Orange Marmalade
Rhubarb And Fig Jam
Brandied Peaches
Cauliflower Pickles
Mustard Sauce
Relish
Chili Sauce
Pickles
Tomato Pickle