cookbooks

Truffles Recipe

What will not _Luxury taste_? _Earth_, sea and air

Are daily ransacked for the bill of fare.

GAY.



The truffle, like the mushroom, is a species of fungus, common in France

and Italy; it is generally about eight to ten inches below the surface

of the ground. As it imparts a most delicious flavor, it is much used in

cookery.



Being dug out of the earth, it requires a great deal of washing and

brushing. It loses much of its flavor when dried.

Vote

1
2
3
4
5

Viewed 1840 times.


Other Recipes from Miscellaneous.

Larks
Stuffing For Veal
Forcemeat Balls
Vol Au Vent
Oyster Pattie
Patties For Fried Bread
Macaroni Gratin
Truffles
Almond Creams
Yeast
Bread
Rye And Indian Bread
Butter
Pineapple Sherbet
Creamed Oysters
Creamed Celery
Diced Turnips
Chopped Pickle
Egg Omelette
Chili Sauce
Watermelon Sweet Pickle
Dressing For Meats And Poultry
Veal Loaf
German Pickles
Escalloped Oysters