Rock Cakes Recipe
Mix well together four ounces each of butter and sugar,
(cost twelve cents,) add four ounces of well washed currants, (cost
three cents,) one pound of flour, (cost four cents,) and three eggs,
(cost three cents;) beat all these ingredients thoroughly, roll them
into little balls, or rocks, and bake them on a buttered baking pan. A
good supply will cost about twenty-two cents.
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