Corn Bread Recipe

1 cup flour

2 cups corn meal (yellow)

1/2 cup sugar

3 teaspoons baking powder

1/4 teaspoon salt

2 eggs

2 cups milk

1 tablespoon butter



Sift all dry ingredients--sugar, flour, meal, salt and baking powder.



Beat yolks and add milk, stir into dry materials. Now beat whites stiff

and add. Lastly stir in melted butter. Bake in greased pans about twenty

to thirty minutes.

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